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KOHATU ™ - Pellets - 2020

21 in stock.
KOHATU ™ Humle was released in 2011 by the New Zealand Institute for Plant and Food Research. It is a lower alpha variety (6-7%) which is a descendant of Hallertau Mittelfrüh, that is where Khatu inherited its high humulene oil content from. This high proportion of humulos (36-37% of the total oil) provides a complex woody and resinous character. Kohatu also has a high MyrceneHalt (35-36%) that gives it a very fresh scent of tropical fruits, making it an excellent hops for single Hops beer and session IPA.

Commercial Example: Single IPA from breweries such as Brewdog and Cigar City

Origin: named after a small village south of the humming region of Nelson on New Zealand. It can also have its name from Maori -ordet which means stone or stone.